Posts Tagged ‘bloating cause’
Bloating Causes – You Never Thought Of
More than anything else, it’s what you put in your mouth that determines your level of health.
It’s not genetics, not your neighborhood, not how much money you have, not even exercise (although all of these can play a role too). Far and away, food is number one.
Let me tell you about Pam who had gone to the doctor last year because she was addicted to fast food and was always feeling bloated and out of sorts.
She couldn’t help herself. She thought about Wendy’s, McDonald’s and KFC all the time.
She found herself going through the drive-thru several times each week, even for snacks. She craved it late at night, and even if she resisted her craving and went to sleep, she would wake up thinking about it.
Pam’s a very intelligent woman (she’s an attorney) and logically knew that this food was horrible for her…but the addiction was overwhelming.
So she did what she thought was the right thing—went to her doctor for help.
And…can you guess?
Was given a prescription for Prozac (an anti-depressant).
Yet another of thousands of examples of dangerous, life- altering anti-depressants being handed out like candy.
Pam was smart enough to refuse it. Then she asked her doctor to look at a rash she had developed. He said, ”It’s nothing. But I still think you need Prozac.”
She walked out of his office without the drugs, but still feeling devastated and helpless against the tsunami-like power of fast food.
She just didn’t understand some facts about fast food. Fast food creators are very skilled at making their food addicting and taste unbelievably good (thanks to the chemicals they use). And not only is it addicting, but it’s grossly mis- combined and lacking in any nutritional value.
Pam finally decided to do something herself about her addictions and started doing research on how to change things around. Her results speak for themselves.
| She began eating a different way |
She no longer feels an urge for fast food. She admitted that her daughter had come home recently with some leftover fries from McDonald’s, so she thought she’d just take one. After all, she had been “good” for so long.
She spit it out because it tasted so bad. Now that’s success!
Review Of Bloating Remedies – Great Taste No Pain
Click to Listen to Sherry’s Story
Pain Free In 1-Day
FREE Report reveals
What Your Doctor
Won’t Tell You About Digestive Pain!
More than 1 out of 3 adults in the US (70 million) take prescription pills for digestive disorders and pain associated with them. Chances are if you found this blog you are one of them.
A lot of people are frustrated with their health professionals, who have not been able to give them much relief. A big percentage of people STILL experience digestive problems even with all the meds they take. Some people resort to surgery or eating bland foods or they just continue to suffer.
That’s why the Great Taste No Pain System was developed — to help people finally find reflief from their digestive problems.
One of the primary components of the Great Taste No Pain System is the science of food combining, which was first introduced into the US in 1911 by Dr. William Hay, a New York surgeon who used it to cure his Bright’s Disease, a kidney disease which was often fatal at that time.
A basic knowledge of Junior High chemistry is all it takes to see the logic behind this science: Mixing foods that require alkaline digestive enzymes with foods that require acid digestive enzymes slows and can even stop the digestive process. It can and does delay digestion by as much as 10 hours and more. This is incredibly bad for the body. The Great Taste No Pain system alleviates this problem, speeding food through your body, allowing it to absorb nutrients from foods at a much higher level.
In addition, one of the manuals in the Great Taste No Pain system, ‘Foods That Create Acid, Foods That Take It Away,’ is as clear as I’ve ever seen this data presented. Follow this simple guide and your body will use a minimum of energy in the digestion process, which leaves more energy for healing and other daily functions your body carries out.
Great Taste No Pain author, Sherry Brescia, was a former Irritable Bowel Syndrome (IBS) sufferer herself. In fact, in 1991, she spent 7 days in the hospital with bacterial colitis.
As a health insurance researcher and Chief Underwriter, she was able to research the benefits of an alkaline- balanced body and over the next 15 years perfected the system she now calls Great Taste No Pain.
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Is Your Stomach Bloating From Enzyme or Gastric Acid Insufficiency?
There are two functional causes of indigestion and stomach bloating that need to be talked about in more detail. Your problems can stem from either a lack of enzymes or a lack of proper gastric acid. Here’s a good way to know which one you may be deficient in.
If you have heartburn, abdominal bloating, stomach discomfort and gas that occur within the first 15 to 30 minutes after you eat, the cause is likely low gastric acid secretions. If these affects happen after 45 minutes, the cause could be a lack of sufficient enzymes.
Gastric stomach acid or hydrochloric acid (HCL), can be taken as a supplement at mealtime. Begin slowly with about 600 mg. at one of your large meals. If it does not aggravate your symptoms, take 2 at the next large meal and so on until you feel a warmth in your stomach. At that point you know you can back off one tablet and know that whatever dose your at, will be correct for you. Of course take smaller doses at smaller meals.
You can also try digestive enzymes. These actually help a lot of people since most foods we eat are cooked and the enzymes are destroyed at any temperture over 120 degrees. Digestive enzymes are best taken from multi-enzyme vegetarian sources. Look for supplements that contain bomelain and papaya these are protein digesting enzymes. Follow the label for correct dosage.

